Yükleniyor…
Analytics and marketing cookies load only with your explicit consent. You can change your preference any time from the menu. Learn more
The heart of the wholesale produce and food trade. Bulk meal production kitchens, meat processing facilities and large catering ops frequently spec the heavy-duty 900-series lines.
The 6-Pizza Electric Oven is designed for Neapolitan-style pies with a refractory stone hearth that delivers a crisp bottom and tender edges. Top and bottom elements are independently controlled; the digital panel ensures consistent results service after service. Available in blue, yellow and black cabinet colors to match your kitchen concept; pair with the optional stand for a full operational setup. Same standard performance for pizzeria, fast casual and fine dining operations.
Tell us your kitchen flow — we'll come back within 48 hours with a quote tuned to Bayrampaşa operations.