Yükleniyor…
Analytics and marketing cookies load only with your explicit consent. You can change your preference any time from the menu. Learn more
Historic tourism plus traditional cuisine restaurants along the Golden Horn, breakfast venues around Pierre Loti. The range cooker + wide bain-marie combo suits classical Ottoman menus.
The pasta cooker prepares multiple portions in parallel with multi-basket configuration and fast reheat times during peak service. Automatic water level control, precise thermostat and wastewater drainage deliver a clean, hygienic operation. Ideal for restaurants, hotel banquet and catering.
Tell us your kitchen flow — we'll come back within 48 hours with a quote tuned to Eyüpsultan operations.